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Wiki Soy Sauce Marinated Eggs (500g)

SKU
F168928
Out of stock
Only %1 left
  • AGM Ecom, MEAL READY TO EAT, AGM

Details

Eggs soaked in soy sauce, also known as Mayak eggs, originated in Korea. Rich, aromatic, and greasy are the typical flavors you can enjoy from this delicious dish. Wiki Fresh has created a unique product of Soft-boiled Egg in Soy Sauce. After soaking, the egg has a beautiful golden brown color, and when it is split in half, the egg white is set, crispy and soft, the egg yolk is still runny, the soy sauce is smooth and delicious. When eating, feel the greasy taste of eggs soaked in sweet soy sauce, with a slight aroma of onions, garlic and a little spiciness of chili, making you like it more and more.

Ingredients

Egg (60%); Soy sauce (30%); Sugar; Chili powder; Hot Chili; Onion; Shallot; Scallion; White sesame seed; Black pepper.

Instructions For Use

To be consummed right after opening.

Storage Instructions

Store at cool temperature at 3 - 5°C.

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