Vfood Chicken ISE - Vitamin E (10pcs)

SKU
F159118
As low as 59.500₫
Ise eggs, also known as Japanese eggs, have three times more vitamin E than regular eggs. They undergo a sterilization process to ensure high quality and absolute safety, making them suitable for eating raw or preparing a variety of delicious dishes.
  • AGM Ecom, OTHER EGGS, AGM

Details

ISE eggs are eggs that are invested a lot from breeding to packaging to ensure quality and safety when used for raw foods. Protein: provides protein for the body to grow healthy - Especially vitamin E content in ISE eggs is 3 times higher than other chicken eggs: reaching 8 - 15mg / 100g eggs to help beautify skin, slow down oxidation and aging.

Ingredients

Chicken egg

Instructions For Use

Ise chicken eggs have been sterilized to ensure high quality and absolute safety. The eggs can be used directly or processed into many other nutritious dishes.

Storage Instructions

Store in the refrigerator (preferably 7-10 degrees)

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